viernes, 20 de marzo de 2009

Last week I made BITTER ORANGE MARMALADE. If you like it, I will give you one jar. Ask me please.
Here is the recipe:

! kg bitter oranges
Half a lemon
1,8 kg sugar
1,5 l water

Take the seats out of the clean oranges and lemon.
Make a parcel with the seats in a gauze and tie the parcel tighly.
Slice the fruits up and put it in a container with water. Leave it for 24 hours.
Draine the fruit and put it in a pan. Add 1,5 l of water and the seats parcel and let it simmer for about 2 hours.Put the lit on.
Add the sugar and bring to boil for about half an hour.
Pour into sterilized jars. Write the name of de marmalade and the date on a label. Stick it on the jar.

2 comentarios:

  1. I've just had my Friday morning breakfast! Toast and bitter orange marmalade! Yum yum! Scrumptious! Thanks, Nuria.

    I'm now gonna pop out to the market to buy 4 golden delicious apples ... for my homework activity.

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  2. uuuoouuuu!!!!!!
    Delicious!!!!
    Thanks, Nuria!
    Roger also wanna thank you!
    ;-D

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